Many of us cannot imagine a menu without fried cheese. And it’s no wonder! The combination of crispy breadcrumbs and perfectly melted cheese is synonymous with comfort food that we enjoy both in restaurants and at home. But how did fried cheese make its way to our tables and why has it become an indispensable part of Czech gastronomy?
KOGO Havelská
In the heart of the Old Town, the story of one of the most iconic Italian restaurants in Prague – Kogo Havelská – has been unfolding for 30 years.
The unique interactive exhibition Pilsner Urquell: The Original Beer Experience attracts with experiences and food.
Immerse yourself in the story of the first golden lager right in the historic center of Prague. The interactive exhibition Pilsner Urquell: The Original Beer Experience brings the circumstances of the creation of Pilsner beer closer to all your senses.
Pop-up café, gastro extravaganza, lectures, and the reopened water tower. The celebrations of Holešovice Market start next week, and visitors can expect a rich program.
The Holešovice Market is like a living organism that has been breathing with Prague for over a century. A place where raw history meets pulsating modernity. Former slaughterhouses, an animal market, and a vegetable paradise – today a scene for culture, food, and community, celebrating 130 years since its establishment this year. From April 24 to May 14, a series of events will take place here, uniquely connecting the most interesting aspects of the past and present. Expect experiences that will surprise, delight, and inspire you. Time for the gastro performance BEEF, the aroma of old recipes, and futuristic flavors. Time for an open pop-up café with a reading room and an authentic menu. Time for concerts that will animate Hall 17, and an exhibition that will take you on a journey through time to the very top of the water tower.
Blind tasting of lagers in Prague with a record holder: Kbelský beer best for the second time in a row.
The First Beer Extraliga, a respected association of beer experts, subjected Prague lagers to testing again at the end of 2024. And it was done the way it should be – anonymously in a blind test, directly from the tap, fridge, or counter, without nominations, entry fees, or sponsorship. However, for the first time in the 15 years of the Extraliga's existence, the winner of the King of Prague competition was the holder of the crown from the previous year – Kbelský Brewery with its twelve 12 pilots.
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It's not an April Fool's joke! Popeyes has arrived in České Budějovice.
The iconic Chicken Sandwich is now available in České Budějovice. Dozens of fans of the famous American brand didn't miss the chance to be the first to taste the unique chicken recipes, a distinctive blend of spices, and other specialties of Louisiana cuisine, as the first hundred sandwiches disappeared within half an hour. The restaurant in the IGY Center in České Budějovice is the fifth Popeyes location in the Czech Republic, but the first in South Bohemia.
Burger King® now serves breakfast. To launch it, they organized a Pancake Party.
BURGER KING® will serve breakfast menus in its restaurants every day from morning until 11 a.m. Therefore, in collaboration with the creative agency Zaraguza, it brought the Morning Disco trend to the Czech Republic as part of the Pancake Party, accompanied by a competition in eating mini pancakes with raspberry sauce, one of the highlights of the morning offering.
Tacos, mole, ceviche, and BBQ. A new restaurant – Mexican – has opened in Holešovice.
On the gastronomic map of Prague, a place is emerging that attracts with its aromas and colorful cuisine. The Mexican restaurant, the latest project from the gastro alliance Together, brings a Mexican atmosphere to the dynamically developing district of Prague. Guests can look forward to handmade corn tortillas, rich mole, fresh ceviche, and BBQ meat prepared in a smoker.
Celebrating 130 years of Holešovice Market in gourmet style!
Come to the Holešovice Market to reminisce and soak up fresh energy. The planned events will tune you into a gourmet mood and take you to a culinary ritual as well as a daily sermon. And those who hurry to buy tickets will experience a mass performed by Kryštof Bartoš!
WHERE TO GET AUTHENTIC NAPOLITAN PIZZA? AT ROSSOPOMODORO!
If you have ever tasted authentic Neapolitan pizza, you surely remember it. Its uniqueness lies not only in the quality ingredients but also in the traditional method of preparation and baking, which gives it an unmistakable flavor. If you want an authentic experience, you don't need to travel to Naples – in Prague, specifically at the newly opened Rossopomodoro branch in Vinohrady, you can enjoy real Neapolitan pizza. This branch is the second in line, and its owner is Alberto Lagorio, with whom we talked about what contributes to the success of his concept.
Popeyes is starting its expansion in the regions, with České Budějovice being the first on the list.
Ceske Budejovice, February 28 – Popeyes is heading to South Bohemia. A new restaurant will open in a few weeks at the IGY center, the largest shopping center in Ceske Budejovice and in the entire South Bohemia, conveniently located within walking distance of the historic city center. This is also the first time the chain is opening a branch in a shopping center.
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SUNDAY DUCK FROM DOMBES
28/2/2025 - 31/12/2025
Lunch two-course menu including 2 drinks
5/9/2025 - 6/9/2025
Bubbles Picnic Fest 2025
4/9/2025 - 14/9/2025
Dinner in the Clouds
22/6/2025 11:00:00
Karlín Street Food Festival
21/6/2025 01:30:00
FAMILY PERFORMANCE | Kinošpunt: short films for children
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Favorite Grain Grain has opened its eighth branch in Prague – Bakery Bistro on Revoluční Street.
Coffee lovers and fans of honest treats from the bakery have a new stop in the center of Prague. Today, the Bakery Bistro Zrno Zrnko opened on Revoluční Street and has everything that customers love about Zrno Zrnko. Quality delicious savory and sweet pastries, artisanal bread, homemade desserts, freshly roasted coffee, a fair and sustainable approach to ingredients, a passion for craftsmanship, and a friendly attitude towards customers. In addition to the "artisan bakery" style shop, there is also a bistro with pleasant seating, a calm atmosphere, and an all-day menu of dishes – brunches, sandwiches, stuffed ciabattas.. It is open daily until 10 PM.
The award for Best Light Lager goes to RADEGAST Ryze Hořká 12.
The best beers of 2024 were selected in six categories of the competition. The announcement of the results of the tasting competition CZECH BEER 2024 took place at the St. Wenceslas Festival of Czech Beer, a traditional gala evening for brewers and maltsters, which was held at the Prague Crossroads on September 24. The St. Wenceslas Festival marked the beginning of the Days of Czech Beer with the tapping of the winning lager RADEGAST Ryze Hořká 12. A total of 26 breweries entered this year's tasting competition with 101 competition samples.
Enjoy an extraordinary Valentine's Day that you won't easily forget!
Valentine's Day is approaching, and you are looking for a way to truly surprise your partner? If you are not fans of classic clichés like red roses, or if you are looking for a way to spice up your date after years, try a day full of experiences.
The best Neapolitan pizza in Prague is served at the Rossopomodoro restaurant.
Almost everyone who has ever eaten authentic Neapolitan pizza has irrevocably fallen under its spell. Neapolitan pizza differs from other varieties not only in its ingredients but also in its preparation and baking method, which is evident in the resulting irresistible flavor. An authentic experience of encountering genuine Neapolitan pizza is also available in Prague – at the renowned Italian restaurant Rossopomodoro, located in Vinohrady on Krkonošská Street.
CHARLESTON: A PRAGUE CLASSIC THAT HAS BEEN WITH US FOR AN INCREDIBLE 30 YEARS
Charleston, a legendary establishment in the heart of Karlín, is celebrating an impressive 30 years of existence this year. The restaurant, which has been enchanting guests for three decades with its faithful homage to the 1930s, is much more than just a gastronomic experience. It is a return to old Prague, when every establishment had its own character and customers could feel at home within them.
The farmer's markets Náplavka and Kubáň are kicking off a new season. Both markets will start on February 1st.
The first Prague farmers' market held outdoors this year, which welcomed customers in mid-January, was Heřmaňák. It is open regularly every Saturday at Řezáčovo Square in Prague 7. On Saturday, February 1, two more will join it – the Náplavka farmers' market in Prague 2 and the Kubáň farmers' market in Prague 10.