Blind tasting of lagers in Prague with a record holder: Kbelský beer best for the second time in a row.

Blind tasting of lagers in Prague with a record holder: Kbelský beer best for the second time in a row.

The First Beer Extraliga, a respected association of beer experts, subjected Prague lagers to testing again at the end of 2024. And it was done the way it should be – anonymously in a blind test, directly from the tap, fridge, or counter, without nominations, entry fees, or sponsorship. However, for the first time in the 15 years of the Extraliga's existence, the winner of the King of Prague competition was the holder of the crown from the previous year – Kbelský Brewery with its twelve 12 pilots.

New edition

7-5.JPG

“A piece of happiness? Perhaps, but mainly top-notch quality, without which no happiness would help,” stated the president of the First Beer Extraliga, Ladislav Jakl. The Extraliga method is indeed unique among beer competitions: you cannot buy participation in the test. Samples are collected from all Prague breweries where this can be done. The samples are strictly anonymous and purchased just as a random customer would receive them – that is, from the fridge in a PET bottle, a can, or from the tap into a brought PET bottle.

The conditions are completely equal: “We consistently have around 6 types of beers of various styles on tap and in bottles. We respond to beer trends, but both of our lagers are a constant that the guest will always find, regardless of the path the beer world and the taste of the primarily younger generation may take. In the Extraliga, samples are not evaluated in a laboratory fine-tuned for the competition. The jury is interested in exactly the kind of beer that the given brewery offers to its guest. And that is precisely why we greatly value the repeated victory of 12 pilots,” said Petr Voborský, co-owner of Kbelský Brewery.

The King of Prague is annually the most logistically demanding tasting of the First Beer Extraliga. Currently, there are about 52 small breweries operating in Prague. More than forty of them produce Czech lager, the only comparable category in which Prague microbreweries can compete with each other. In several breweries, Czech lager is not produced, and in some places, it is simply refused to be served across the street.

The result is a tasting in which the judging committee tastes and ranks the samples in the now legendary establishment First Beer Tramway. This year, Prostě lager from BadFlash Brewery ranked behind Kbelský beer, while the third shared place was taken by the new Fuze Brewery and Horymír from Radotín. The fifth place is held by the brewery Spojovna with its lager, and sixth place was secured by Suchdolský Jeník.

CONTINUE READING

The Elektrárna Brewery is celebrating five years with the anniversary special Cheers2Five APA.

The history of the Plzeň brewery Elektrárna began five years ago – on September 29, 2020, when the first batch was brewed as part of a trial operation. The Elektrárna team created the anniversary beer Cheers2Five APA in honor of the jubilee, which will premiere on September 5 at the beer and cultural festival Brústok in the courtyard of Plzeňský Prazdroj.

The best of Prague: Unique brewery, outstanding food, unforgettable atmosphere

Located in Prague’s iconic Masaryčka building, designed by Zaha Hadid, FUZE is the only restaurant in the Czech Republic with its own glass brewhouse — brewing fresh, unfiltered beer right inside the dining room. It’s an experience you won’t find anywhere else.

Where to organize a company party

Is there anything better than ending a work phase with a proper company event, where you can finally enjoy some "normal" time with colleagues? Sure, we see each other all year round, but there’s an undeniable charm when we can hang our work selves in the cloakroom and just have fun for a while. Without worries and obligations.

GOLDEN CROSS DELICACIES: Tradition and new flavors for over 100 years

The Golden Cross delicacies have been part of the Prague gastro scene for over a hundred years. Since 1916, Alois Zoufalý has been attracting visitors with luxurious sandwiches featuring lobster and champagne. Later, a different era came – generations of Prague residents still remember the ham sandwich on salad, 150 grams of Russian salad with a roll, or traditional pastries. However, gradually the Golden Cross lost its luster, and when it finally closed in 2024, the media wrote about the end of an era.

TURQUOISE: A GEM OF THE PRAGUE GASTRO SCENE

Turquoise is the heart project of the well-known Prague gastro entrepreneur Igal Krips. The airy space full of flowers and fresh fruit will instantly transport you to warmer lands and bring a smile to your face. The restaurant is located in the enchanting garden of the Museum of Applied Arts on Široká Street – in the very heart of Prague.

TRANSFORM YOUR COMPANY PARTY INTO AN UNFORGETTABLE EXPERIENCE WITH PILSNER URQUELL EXPERIENCE IN PRAGUE

Corporate and Christmas parties are not just an opportunity for fun. A well-planned party can turn into a shared experience that bonds the team and strengthens company culture. However, it requires ample time for planning and timely selection of the right venue – the most sought-after locations and dates are often booked months in advance.
This site cannot be used without browser cookies! Please enable cookies in your browser settings.